The Pro Seasoning Cabinet is the ideal choice for restaurants, hotels, and professional delicatessens looking to satisfy the growing need for top-quality food storage and preparation.

This innovative appliance merges the efficiency of a refrigeration unit with the specialised capability to mature meats under optimal thermal conditions and humidity levels.

Designed with the needs of butchers and culinary professionals in mind, the Butchers Display Unit ensures that meats develop the ideal structure, colour, and tenderness.

These qualities are crucial for achieving the harmonious and intense flavours that distinguish truly exceptional dishes.

Refrigeration Unit Specification:

• Internal Aggregate: Ensures reliable and efficient cooling performance.
• Electronic Controller with Temperature Display: Offers precise control over the internal environment, ensuring meats mature under ideal conditions.
• Dynamic Cooling: Maintains consistent temperature throughout the unit for even meat maturation.
• Automatic Defrosting: Keeps the unit free of ice buildup without manual intervention.
• Automatic Evaporation of Condensate: Reduces maintenance needs and enhances operational efficiency.
• Adaptability: Designed for easy integration into existing setups, allowing for seamless expansion or modification.
• Visibility and Access: Features a straight windshield, a hinged windshield, and a rear glass sliding door for easy access and clear display of contents.
• Interior Design: Boasts a stainless steel mirror interior, adjustable glass shelves, and illuminated glass shelves, combining functionality with aesthetic appeal.